
F&B & food businesses
Chiller for a central kitchen
Ingredient storage connected to daily kitchen preparation.
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Planning storage zones, ingredient movement, insulated panels, and the cooling system.
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PROJECTS
Explore cold storage and HVAC concepts to understand space, refrigeration, and indoor climate needs for homes and businesses. Each example outlines a planning approach.
PROJECT CONCEPT STUDIES
Explore 12 application concepts, including 6 for air conditioning, air distribution, and ventilation in different spaces.

F&B & food businesses
Ingredient storage connected to daily kitchen preparation.
Planning storage zones, ingredient movement, insulated panels, and the cooling system.
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Manufacturers & distributors
Frozen product storage with a layout that follows business operations.
Assessment of product characteristics, storage loads, door requirements, and refrigeration capacity.
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Logistics & distribution
A concept for pallet storage with receiving and dispatch activity.
Discussion of capacity, goods access, receiving documents, and the usage period.
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Stock & seasonal requirements
Additional capacity to help manage stock increases during specific periods.
Review products, volumes, storage duration, and access requirements during the rental period.
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Cold room package
A compact cold room concept with equipment and access adapted to the site.
Determine dimensions, cooling configuration, installation access, electrical requirements, and functional checks.
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Refrigeration systems
Equipment selection as part of preparing a new cold storage system.
Assess room requirements, component compatibility, equipment capacity, and installation preparation.
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HVAC · Offices
A concept for AC systems and air distribution in work areas and reception spaces.
Assess room functions, user activity, indoor equipment options, and installation routes.
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HVAC · Commercial spaces
A configuration concept for air conditioning units serving several areas in a building.
Discuss system requirements, indoor and outdoor positions, site conditions, and installation preparation.
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HVAC · Retail & service areas
A cassette unit layout concept for shops, displays, and customer service areas.
Review zoning, air distribution, ceiling positions, pipe routes, and service access.
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HVAC · Meeting rooms
Air distribution through ducts planned together with the meeting room layout.
Discuss capacity according to room usage, diffuser and return air positions, ventilation, and maintenance access.
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HVAC · Residential
A split AC concept for a living room, with equipment positioned around residents' activities.
Review room dimensions, airflow direction, indoor and outdoor positions, condensate drainage, and installation routes.
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HVAC · Commercial ventilation
An air circulation and exchange concept supporting work areas and service spaces.
Assess fresh air requirements, supply and exhaust routes, grille positions, and compatibility with air conditioning.
Discuss Similar RequirementsAll examples on this page are concept studies with illustrative visuals.
A CLEAR SCOPE
What should your cold room or indoor climate system support?
What is already available on site, and what needs preparation?
Which units, materials, and stages are included in the agreement?